Thursday, February 18, 2016
Plant Scientists: GM Technology a Safe Tool to Help Meet Food Supply Demands
More than 1,000 scientists from nonprofit, corporate, academic, and private institutions say public doubts about genetically modified food crops are hindering the next Green Revolution.
Wednesday, February 03, 2016
Scientists Discover How Plants Tailor Growth to the Seasons
“Molecular memory” of light exposure helps plants to remember daylight during winter nights
Tuesday, January 19, 2016
AAAS Selects Danforth Center Principal Investigator to Serve as Chair-Elect for the Biological Sciences
Elizabeth (Toby) Kellogg, Ph.D., was selected by the American Association for the Advancement of Science (AAAS) to serve as Chair-Elect for the Biological Sciences Section.
Wednesday, January 13, 2016
The Danforth Center Collaborates With the University of Illinois to Develop More Efficient Crops that Will Use Less Fertilizer to Produce More Yield
Research will focus on enhancing nitrogen use efficiency.
Monday, December 21, 2015
U.S. Department of Energy Awards $13.5M to Enhance Sorghum for Biofuel
The Danforth Center takes part in a multi-institutional research effort to improve sorghum as a sustainable source for biofuel production